The tropical agriculturist /

The tropical agriculturist / edited by Rene Goste. - London : Macmillan, 1989. - 22 cm.

1. Livestock. 2. Goats. 3. Food health. 4. Animal health. 5. Ruminant nutrition. 6. Poultry. 7. Maize. 8. The storage of food grains and seeds. 9. Upland rice. 10. Dairying.11. Animal health. 12. Weed control. 13. Animal breeding. 14. Pigs. 15. Sheep. 16. Rabbits. 17. Warm-water crustaceans. 18.Plantain bananas. 19. Cotton. 20. Cassava. 21. Cocoa. 22. Coffee growing. 23. Sorghum. 24. Avocado. 25. Cut flowers. 26. Tea. 27. Sugarcane. 28. Spice plants.

Open access.


Agriculture--Tropics.