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Wheat and wheat improvement.

Quisenberry, Karl Spangler, 1897-

Wheat and wheat improvement. - Madison : American Society of Agronomy, 1967. - xvi, 560 p. : illus. ; 23 cm. - Agronomy ; 13 .

Includes bibliographies.

Open access.

LCCN: 6721475

Subjects--Topical Terms:
Wheat.

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