HACCP & sanitation in restaurants and food service operations :
Arduser, Lora.
HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code, with companion CD-ROM / HACCP and sanitation in restaurants and food service operations by Lora Arduser and Douglas Robert Brown. - Ocala, Fla. : Atlantic Pub. Group, c2005. - 541p. : ill. ; 29 cm.
Includes index.
0910627355 (hc : alk. paper)
2005002849
Food service--Sanitation.
Food service employees--Health and hygiene.
Food handling.
Food service management.
TX911.3.S3 / A73 2005
363.72/96
WA 799 / A677h 2005
HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code, with companion CD-ROM / HACCP and sanitation in restaurants and food service operations by Lora Arduser and Douglas Robert Brown. - Ocala, Fla. : Atlantic Pub. Group, c2005. - 541p. : ill. ; 29 cm.
Includes index.
0910627355 (hc : alk. paper)
2005002849
Food service--Sanitation.
Food service employees--Health and hygiene.
Food handling.
Food service management.
TX911.3.S3 / A73 2005
363.72/96
WA 799 / A677h 2005