Modelling microorganisms in food /

Modelling microorganisms in food / edited by Stanley Brul; Suzanne Van Gerwen; Marcel H. Zwietering. - Boca Raton, FL : CRC Press, 2007. - xiv, 294p : ill ; 24cm.

Includes bibliographical references and index.

Open access.


Food microbiology.
Bacteria--Growth and development.
Microbial viability.