Bread dough artistry. (Record no. 23263)

MARC details
000 -LEADER
fixed length control field 00585nam a2200217 a 4500
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of effort used to assign subject headings TLC
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Du Pont, Ana.
245 10 - TITLE STATEMENT
Title Bread dough artistry.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Temple City :
Name of publisher, distributor, etc. Craft Course Publishers,
Date of publication, distribution, etc. 1968.
300 ## - PHYSICAL DESCRIPTION
Extent 23 p. :
Other physical details ill. ;
Dimensions 28 cm.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Open access.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical subject Bread dough craft.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical subject Bread flowers.
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a BMAIN
c TT880
d .D8
g 34480
5 N
961 ## -
-- 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Library of Congress Classification     University of Eastern Africa, Baraton Main Campus Library 18.06.2019 1 TT 880 .D8 34480 11.07.2021 01.07.2021 18.06.2019 Books