Fundametnals of nutrition / (Record no. 37530)

MARC details
000 -LEADER
fixed length control field 00984nam a2200301 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0716705664
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of effort used to assign subject headings TLC
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lloyd, L. E.
245 10 - TITLE STATEMENT
Title Fundametnals of nutrition /
Statement of responsibility, etc. L. E. Lloyd, B.E. McDonald, E. W. Crampton.
250 ## - EDITION STATEMENT
Edition 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. San Francisco :
Name of publisher, distributor, etc. W.H. Freeman,
Date of publication, distribution, etc. 1978.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 466 p. :
Other physical details ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note Edition of 1960 by these authors, entered under E. W. Crampton.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographies and index.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Open access.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical subject Nutrition.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McDonald, Bruce Eugene,
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Crampton, Earle Wilcox,
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
a BMAIN
c QP141
d .C77 1978
961 ## -
-- 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     University of Eastern Africa, Baraton Main Campus Library 18.06.2019   QP 141 .C77 1978 30192 18.06.2019 18.06.2019 Books