Codex alimentarius. (Record no. 42942)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01137cam a22003377a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 14580588 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20210702070153.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 061003s2006 it i000 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2006484410 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9251054754 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (CStRLIN)NJPGV4744162-B |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (NjP)4744162 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MNU |
| Transcribing agency | MNU |
| Modifying agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lccopycat |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX369 |
| Item number | .J56 2006 |
| 110 2# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Joint FAO/WHO Codex Alimentarius Commission. |
| 245 10 - TITLE STATEMENT | |
| Title | Codex alimentarius. |
| Name of part/section of a work | Organically produced foods. |
| 246 30 - VARYING FORM OF TITLE | |
| Title proper/short title | Organically produced foods |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Rome : |
| Name of publisher, distributor, etc. | Food and Agriculture Organization of the United Nations : |
| -- | World Health Organization, |
| Date of publication, distribution, etc. | 2006. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 59 p. ; |
| Dimensions | 21 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Codex alimentarius |
| International Standard Serial Number | 0259-2916 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Natural foods |
| General subdivision | Standards. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Joint FAO/WHO Food Standards Programme. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Food and Agriculture Organization of the United Nations. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | World Health Organization. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | copycat |
| d | 3 |
| e | ncip |
| f | 20 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | University of Eastern Africa, Baraton | Main Campus Library | Main Stack | 02.07.2021 | TX369.J56 2006 | 68705 | 02.07.2021 | C.1 | 02.07.2021 | Books | |||||
| Library of Congress Classification | University of Eastern Africa, Baraton | Main Campus Library | Main Stack | 02.07.2021 | TX369.J56 2006 | 68706 | 02.07.2021 | C.2 | 02.07.2021 | Books |