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Coffee, co-operatives, and culture : an athropological studyof a coffee co-operative in Kenya / Hans Hedlund.
Material type:
TextPublication details: Nairobi : Oxford University Press, 1992.Description: 205 p. : ill. ; 21 cmISBN: - 0195727584
| Item type | Current library | Home library | Shelving location | Call number | Copy number | Status | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | HD 9199 .K42 H4 1992 (Browse shelf(Opens below)) | 1 | Available | 27425 | |
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Books
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | HD 9199 .K42 H4 1992 (Browse shelf(Opens below)) | 2 | Available | 27426 |
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| HD 9018 .D44 A362 1993 Agricultural and food marketing in developing countries : | HD 9018 .D44 G58 2004 Globalization of food systems in developing countries : | HD 9199 .K42 H4 1992 Coffee, co-operatives, and culture : | HD 9199 .K42 H4 1992 Coffee, co-operatives, and culture : | HD 9235 .M952 E83 2011 Handbook on small scale mushroom production, processing, and marketing practical guide to mushroom farming | HD9483.A4312 F47 2007 Fertilizer use in African agriculture : lessons learned and good practice guidelines / | HD9483.3572W36 2013 NEPAD policy study : practices and policy options for the improved design and implementation of fertilizer subsidy programs in Sub-Saharan Africa / |
Includes bibliographical references.
Open access.
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