Engineering for dairy and food products / Arthur W. Farrall.

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Material type: Text

TextPublication details: Huntington : Krieger Pub. Co., 1963.Edition: 2nd edDescription: xx, 700 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
Books	Main Campus Library	University of Eastern Africa, Baraton	SF 247 .F33 1979 (Browse shelf(Opens below))	Available	33347

Includes bibliographies and index.

Open access.

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