Food and nutrition / William H. Sebrell et al.
Material type:
TextSeries: Life science library | Time-Life BooksPublication details: Alexandria : Time-Life Books, 1980.Edition: rev. edDescription: 200 p. : ill. ; 29 cmSubject(s):
| Item type | Current library | Home library | Shelving location | Call number | Status | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 353 .S4 1980 (Browse shelf(Opens below)) | Available | 34540 | |
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Books
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 353 .S4 1980 (Browse shelf(Opens below)) | Available | 34541 | |
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Books
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 353 .S4 1980 (Browse shelf(Opens below)) | Available | 34542 | |
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Books
|
Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 353 .S4 1980 (Browse shelf(Opens below)) | Available | 34543 | |
|
Books
|
Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 353 .S4 1980 (Browse shelf(Opens below)) | Available | 34544 |
Browsing University of Eastern Africa, Baraton shelves, Shelving location: Main Stack Close shelf browser (Hides shelf browser)
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| TX 353 .S4 1980 Food and nutrition / | TX 353 .S4 1980 Food and nutrition / | TX 353 .S4 1980 Food and nutrition / | TX 353 .S4 1980 Food and nutrition / | TX 353 .T37 2002 Targeting for nutrition improvement : | TX 354 .B46 2004 C.1 Introductory foods. | TX 354 .B46 2004 C1 Introductory foods. |
Inlcudes bibliography and index.
Open access.
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