Item type | Current library | Home library | Shelving location | Call number | Status | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | QP 141 .C548 1988 (Browse shelf(Opens below)) | Available | 30189 | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | QP 141 .C548 1988 (Browse shelf(Opens below)) | Available | 30190 | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | QP 141 .C548 1988 (Browse shelf(Opens below)) | Available | 30191 |
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QP 141 .B874 2017 c.3 Nutrition through the life cycle / | QP 141 .C548 1988 Nutrition for living / | QP 141 .C548 1988 Nutrition for living / | QP 141 .C548 1988 Nutrition for living / | QP 141 .D529 2005 Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids / | QP 141 .D5296 2006 Dietary reference intakes : | QP 141 .E82 2007 c.1 Essentials of human nutrition. |
Open access.
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