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Diet, nutrition and the prevention of chronic diseases : report of a WHO study group.
Material type:
TextSeries: Technical report series (World Health Organization) ; 797 | World Health OrganizationPublication details: Geneva : WHO, 1991.Description: 203 p. : ill. ; 20 cmISBN: - 9241207973
| Item type | Current library | Home library | Call number | Status | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | RA 645 .N8 D54 (Browse shelf(Opens below)) | Available | 37597 |
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