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Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hampl, Robert A. DiSilverstro.
Material type:
TextPublication details: Boston : McGraw-Hill, 2004.Edition: 6th edDescription: xxviii, 752p : ill. ; 28 cmISBN: - 0072442123
| Item type | Current library | Home library | Shelving location | Call number | Status | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | QP 141 .W38 2004 c.1 (Browse shelf(Opens below)) | Available | 56251 | |
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Books
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | QP 141 .W38 2004 c.2 (Browse shelf(Opens below)) | Available | 56252 |
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| QP 141 .W378 2009 c.6 Contemporary nutrition / | QP 141 .W378 2009 c.7 Contemporary nutrition / | QP 141 .W38 2004 c.1 Perspectives in nutrition / | QP 141 .W38 2004 c.2 Perspectives in nutrition / | QP 141 .W 38 2007 C.1 Perspectives in nutrition / | QP 141 W38 2007 C.2 Perspectives in nutrition / | QP 141 .W46 1981 c.1 Understanding nutrition / |
Includes bibliographical references and index.
Open access.
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