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Nutrition for developing Countries : with special reference to the maize, cassava, and millet areas of Africa / Maurice H. King and others.
Material type:
TextPublication details: Nairobi : Oxford University Press, 1972.Description: 1 v : ill. ; 25 cmISBN: - 0195722442
| Item type | Current library | Home library | Shelving location | Call number | Status | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | QP 141 .N78 (Browse shelf(Opens below)) | Available | 30201 | |
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Books
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | QP 141 .N78 (Browse shelf(Opens below)) | Available | 30202 |
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| QP 141.N 7768 2011 Nutrition and metabolism / | QP 141.N 7768 2011 Nutrition and metabolism / | QP 141 .N78 Nutrition for developing Countries : | QP 141 .N78 Nutrition for developing Countries : | QP 141 .P9 Success in nutrition / | QP 141 .P9 Success in nutrition / | QP 141.S 3195 2003 Molecular basis of human nutrition / |
Includes bibliography.
Open access.
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