Item type | Current library | Home library | Shelving location | Call number | Copy number | Status | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 364 .S87 2014 c.1 (Browse shelf(Opens below)) | 1 | Available | 92006 | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 364 .S87 2014 c.2 (Browse shelf(Opens below)) | 2 | Available | 92007 |
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No cover image available | No cover image available |
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TX 361 .N3 I53 2009 Indigenous peoples' food systems : | TX 361 .N3 I53 2009 Indigenous peoples' food systems : | TX 364 .C685 2016 Nutrition education : | TX 364 .S87 2014 c.1 Food science, nutrition and safety | TX 364 .S87 2014 c.2 Food science, nutrition and safety | TX369.J56 2006 Codex alimentarius. Organically produced foods. | TX369.J56 2006 Codex alimentarius. Organically produced foods. |
Includes index
Open Access
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