Targeting for nutrition improvement : resources for advancing nutritional well-being. by Food and Agriculture Organization of the United Nations. Food and Nutrition Division
Material type:
TextPublication details: Rome Food and Agriculture Organization of the United Nations. 2002.Description: ix, 106 pISBN: - -
| Item type | Current library | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
Main Campus Library | University of Eastern Africa, Baraton | Main Stack | TX 353 .T37 2002 (Browse shelf(Opens below)) | Available | 92363 |
Browsing University of Eastern Africa, Baraton shelves, Shelving location: Main Stack Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available |
|
|
|
||
| TX 353 .S4 1980 Food and nutrition / | TX 353 .S4 1980 Food and nutrition / | TX 353 .S4 1980 Food and nutrition / | TX 353 .T37 2002 Targeting for nutrition improvement : | TX 354 .B46 2004 C.1 Introductory foods. | TX 354 .B46 2004 C1 Introductory foods. | TX 354 .B46 2004 C2 Introductory foods. |
Includes bibliographical references
There are no comments on this title.
Log in to your account to post a comment.