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The home creamery / Kathy Farrell-Kingsley.

By: Material type: TextTextPublication details: North Adams, MA : Storey Pub., c2008.Description: 214 p. : ill. ; 23 cmISBN:
  • 9781603420310 (pbk. : alk. paper)
  • 1603420312 (pbk. : alk. paper)
Subject(s): DDC classification:
  • 637/.3 22
LOC classification:
  • TX759 .F37 2008
Online resources:
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Holdings
Item type Current library Home library Shelving location Call number Copy number Status Barcode
Books Books Main Campus Library University of Eastern Africa, Baraton Main Stack TX759.F37 2008 (Browse shelf(Opens below)) C.1 Available 89800
Books Books Main Campus Library University of Eastern Africa, Baraton Main Stack TX759.F37 2008 (Browse shelf(Opens below)) C.3 Available 89830
Browsing University of Eastern Africa, Baraton shelves, Shelving location: Main Stack Close shelf browser (Hides shelf browser)
TX 741 .C674 2005 c.1 Raw food made easy : TX 741 .C674 2005 c.2 Raw food made easy : TX 741 .J67 2015 Nutrition and dietetics TX759.F37 2008 The home creamery / TX759.F37 2008 The home creamery / TX 761.C53 2000 Baking. TX771.2.G36 2012 Professional cake decorating /

Includes index.

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