Dairy Science handbook / 
edited by W M. Warren. 
 - Bryan :  Lang Printing,  1990. 
 - iv, 184 p. ;  28 cm. 
<br/><br/> Open access. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy processing--Vocational guidance.