Hulse, Joseph H. <br/><br/>
Sorghum and the millets :  their composition and nutritive value / 
Joseph H. Hulse et al. 
 - London :  Academic Press,  1980. 
 - xvii, 997 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliography and index. 
<br/><br/> Open access. 
<br/><br/><label>ISBN: </label>0123613507 
<br/><br/><label>LCCN: </label>7940871  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sorghum.<br/>Millets.