Dawson-Holt, Hannelore. <br/><br/>
Great food for great numbers / 
Hannelore Dawson. 
 - New York :  Van Nostrand Reinhold,  1981. 
 - xxiii, 564 p. :  ill. ;  29 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/> Open access. 
<br/><br/><label>ISBN: </label>0442002149 
<br/><br/><label>LCCN: </label>9038721  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Quantity cooking.