Foskett, David. <br/><br/>
Practical cookery / 
David Foskett, Victor Ceserani, Ronald Kinton. 
 - 10th ed. 
 - London :  Hodder and Stoughton,  2004. 
 - xiii, 652 p. :  ill (some col.) ;  25 cm. 
<br/><br/>Includes index. 
<br/><br/> Open access. 
<br/><br/><label>ISBN: </label>034081148X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Quantity cooking.<br/>Cooking, English.