O'Mary, C. C. <br/><br/>
Commercial beef cattle production / 
edited by Clayton C. O'Mary and Irwin A. Dyer. 
 - 2nd ed. 
 - Philadelphia :  Lea & Febiger,  1978. 
 - ix, 414 p. :  ill. ;  26 cm. 
<br/><br/>Includes bibliographies and index. 
<br/><br/> Open access. 
<br/><br/><label>ISBN: </label>0812106113 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beef cattle.