West, Bessie Brooks. <br/><br/>
Food for fifty / 
Bessie Brooks. 
 - 6th ed. 
 - New York :  Wiley,  1979. 
 - x, 676 p. ;  24 cm. 
<br/><br/> Previous ed. by S. F. Fowler and others. 
<br/><br/>Includes indexes. 
<br/><br/> Open access. 
<br/><br/><label>ISBN: </label>0471026883 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Quantity cooking.<br/>Menus.