Present knowledge in nutrition / edited by Barbara A. Bowman and Robert M. Russell. - 9th ed. - Washington, D.C. : ILSI Press, International Life Sciences Institute, 2006. - 2 v. : ill. ; 28 cm. Includes bibliographical references and index. ISBN: 9781578811984 (v. 1 : pbk.) 9781578811991 (v. 2 : pbk.) LCCN: 2006285949 Subjects--Topical Terms: Nutrition. LC Class. No.: TX353 / .N88 2006 Dewey Class. No.: 363.8