Chang, S T  <br/><br/>
Mushrooms :   cultivation, nutritional value, medicinal effect, and environmental impact 
by S T Chang; Philip G Miles 
 - 2nd ed. 
 - Boca Raton, Fla.  CRC Press,  ©2004. 
 - 1 online resource (451 pages) : illustrations (some color) 
<br/><br/>
<br/><br/><label>ISBN: </label>9780849310430 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Edible mushrooms. <br/>Mushroom culture.<br/> Champignons comestibles.