Nutrition and immune function / edited by Philip C. Calder.

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Material type: Text

TextSeries: Frontiers in nutritional science ; no. 1Publication details: Oxon : CABI Publishing, 2002.Description: x,426p : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Barcode
Books	Main Campus Library	University of Eastern Africa, Baraton	QR 182 .N88 2002 (Browse shelf(Opens below))	Available	55375

Includes bibliographical references and indx.

Open access.

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