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Quality control in food service / Marvin Thorner and Peter Burnam Manning.

By: Contributor(s): Material type: TextTextPublication details: Westport, Conn : AVI Publishing Co., 1983.Edition: rev. edDescription: xi, 366 p. ; 24 cmISBN:
  • 087055431X
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Item type Current library Home library Call number Status Barcode
Books Books Main Campus Library University of Eastern Africa, Baraton TX 911.3 .Q48 T48 1983 (Browse shelf(Opens below)) Available 34700

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