| 000 | 00855nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | rea00008896 | ||
| 005 | 20190703223510.0 | ||
| 008 | s1985 xxu e 000 0 eng d | ||
| 010 | _a 8461509 | ||
| 020 | _a0821122649 | ||
| 035 | _z21024 | ||
| 039 |
_a8894 _cTLC |
||
| 100 | 1 | _aWarfel, Marshall C. | |
| 245 | 1 | 0 |
_aPurchasing for food service managers / _cM. C. Warfel and Marion L. Cremer. |
| 260 |
_aBerkeley, Calif. : _bMcCutchan Pub. Corp, _c1985 |
||
| 300 |
_axii, 446 p. : _bill. ; _c29 cm. |
||
| 504 | _aBibliography: p. 431-438. | ||
| 504 | _aIncludes index. | ||
| 506 | _aOpen access. | ||
| 650 | 0 | _aGrocery shopping. | |
| 650 | 0 | _aFood service management. | |
| 700 | 1 | _aCremer, Marion L. | |
| 949 |
_aBMAIN _cHD9000.5 _d.W338 1985 _g21024 _o25899 _5N |
||
| 961 | _t1 | ||
| 999 |
_c11176 _d11176 |
||