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| 003 | OSt | ||
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| 008 | 030702s2003 ne a b 001 0 eng d | ||
| 010 | _a 2003271785 | ||
| 015 | _aGBA3-Y2770 | ||
| 020 | _a0444510842 | ||
| 035 | _a(OCoLC)ocm51913974 | ||
| 040 |
_aUKM _cUKM _dOHX _dDLC |
||
| 042 | _alccopycat | ||
| 050 | 0 | 0 |
_aQR53 _b.P7 vol. 37 _aQR115 |
| 072 | 7 |
_aQR _2lcco |
|
| 082 | 0 | 0 |
_a660.6/2 s _a664/.001/579 _222 |
| 245 | 0 | 0 |
_aHandbook of culture media for food microbiology / _cedited by Janet E.L. Corry, G.D.W. Curtis, Rosamund M. Baird. |
| 250 | _aRev. ed. | ||
| 260 |
_aAmsterdam : _aBoston : _bElsevier, _c2003. |
||
| 300 |
_axiv, 662 p. : _bill. ; _c25 cm. |
||
| 440 | 0 |
_aProgress in industrial microbiology ; _vv. 37 |
|
| 500 | _aPrevious ed.: published as Culture media for food microbiology. 1995. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 650 | 0 | _aCulture media (Biology) | |
| 700 | 1 | _aCorry, Janet E. L. | |
| 700 | 1 | _aCurtis, G. D. W. | |
| 700 | 1 |
_aBaird, R. M. _q(Rosamund M.) |
|
| 740 | 0 | _aCulture media for food microbiology. | |
| 856 | 4 | 2 |
_3Book review (E-STREAMS) _uhttp://www.e-streams.com/es0805/es0805_4129.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0615/2003271785-d.html |
| 906 |
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