| 000 | 02636cam a2200361 a 4500 | ||
|---|---|---|---|
| 001 | 17438323 | ||
| 003 | OSt | ||
| 005 | 20210427135120.0 | ||
| 008 | 120822s2013 nyua b 001 0 eng | ||
| 010 | _a 2012028529 | ||
| 020 | _a9780078021336 (spiral bound : acidfree paper) | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aRC621 _b.L43 2013 |
| 082 | 0 | 0 |
_a363.8/2 _223 |
| 084 |
_aMED060000 _2bisacsh |
||
| 100 | 1 |
_aLee, Robert D., _d1952- |
|
| 245 | 1 | 0 |
_aNutritional assessment / _cRobert D. Lee, David C. Nieman. |
| 250 | _a6th ed. | ||
| 260 |
_aNew York, NY : _bMcGraw-Hill, _cc2013. |
||
| 300 |
_axii, 500 p. : _bill. ; _c28 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 8 | _aMachine generated contents note: 1 Introduction to Nutritional Assessment2 Standards for Nutrient Intake3 Measuring Diet4 National Dietary and Nutrition Surveys5 Computerized Dietary Analysis Systems6 Anthropometry7 Assessment of the Hospitalized Patient8 Nutritional Assessment in Disease Prevention9 Biochemical Assessment of Nutritional Status10 Clinical Assessment of Nutritional Status11 Counseling Theory and TechniqueAppendix A. Nutrition Assessment and Monitoring and Evaluation TerminologyAppendix B. Nutrition Diagnostic TerminologyAppendix C. Nutrition Intervention TerminologyAppendix D. Food Record Recording FormAppendix E. Fruit and Vegetable Screener Developed by the U.S. National Cancer InstituteAppendix F. MEDFICTS Dietary Assessment QuestionnaireAppendix G. The National Institute of Health's The Diet History Questionnaire IIAppendix H. The NHANES Food Frequency QuestionnaireAppendix I. 2011 Behavioral Risk Factor Surveillance System QuestionnaireAppendix J. Suppliers of Nutritional Assessment EquipmentAppendix K. CDC Clinical Growth Charts. | |
| 520 |
_a"This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine"-- _cProvided by publisher. |
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| 650 | 0 | _aNutrition surveys. | |
| 650 | 0 |
_aNutrition _xEvaluation. |
|
| 650 | 0 |
_aNutrition disorders _xDiagnosis. |
|
| 650 | 7 |
_aMEDICAL / Nutrition _2bisacsh. |
|
| 700 | 1 |
_aNieman, David C., _d1950- |
|
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c41684 _d41684 |
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