| 000 | 01137cam a22003377a 4500 | ||
|---|---|---|---|
| 001 | 14580588 | ||
| 003 | OSt | ||
| 005 | 20210702070153.0 | ||
| 008 | 061003s2006 it i000 0 eng d | ||
| 010 | _a 2006484410 | ||
| 020 | _a9251054754 | ||
| 035 | _a(CStRLIN)NJPGV4744162-B | ||
| 035 | _a(NjP)4744162 | ||
| 040 |
_aMNU _cMNU _dDLC |
||
| 042 | _alccopycat | ||
| 050 | 0 | 0 |
_aTX369 _b.J56 2006 |
| 110 | 2 | _aJoint FAO/WHO Codex Alimentarius Commission. | |
| 245 | 1 | 0 |
_aCodex alimentarius. _pOrganically produced foods. |
| 246 | 3 | 0 | _aOrganically produced foods |
| 250 | _a2nd ed. | ||
| 260 |
_aRome : _bFood and Agriculture Organization of the United Nations : _bWorld Health Organization, _c2006. |
||
| 300 |
_a59 p. ; _c21 cm. |
||
| 440 | 0 |
_aCodex alimentarius _x0259-2916 |
|
| 650 | 0 |
_aNatural foods _xStandards. |
|
| 710 | 2 | _aJoint FAO/WHO Food Standards Programme. | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 710 | 2 | _aWorld Health Organization. | |
| 906 |
_a7 _bcbc _ccopycat _d3 _encip _f20 _gy-gencatlg |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c42942 _d42942 |
||