000 | 01056pam a2200313 a 4500 | ||
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001 | 4815933 | ||
003 | OSt | ||
005 | 20241007102542.0 | ||
008 | 890207s1989 nyu b 001 0 eng | ||
010 | _a 89001892 | ||
020 | _a0313267553 (lib. bdg. : alk. paper) | ||
040 |
_aDLC _cDLC _dDLC |
||
043 | _afe----- | ||
050 | 0 | 0 |
_aHD9017.E22 _bS4 1989 |
082 | 0 | 0 |
_a363.8/096 _219 |
100 | 1 | _aSeavoy, Ronald E. | |
245 | 1 | 0 |
_aFamine in East Africa : _bfood production and food policies / _cRonald E. Seavoy. |
260 |
_aNew York : _bGreenwood Press, _c1989. |
||
300 |
_avi, 283 p. ; _c25 cm. |
||
440 | 0 |
_aContributions in Afro-American and African studies, _x0069-9624 ; _vno. 125 |
|
504 | _aIncludes bibliographical references (p. [229]-274). | ||
650 | 0 |
_aFood supply _zAfrica, East. |
|
650 | 0 |
_aFood supply _xGovernment policy _zAfrica, East. |
|
650 | 0 |
_aAgriculture _xEconomic aspects _zAfrica, East. |
|
650 | 0 |
_aFamines _zAfrica, East. |
|
700 | _a- | ||
906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
942 |
_2lcc _cAFR |
||
999 |
_c44572 _d44572 |