Principles of microbiology :

Parry, Thelma J.

Principles of microbiology : for students of food technology / Thelma Parry and Rosa Pawsey. - London : Huchinson, 1973. - x, 153 p. : illus. ; 25 cm.

Includes bibliography and index.

Open access.

0091147409

73593868


Food--Microbiology.
Food poisoning.
Food handling.