000 -LEADER | |
---|---|
fixed length control field | 01634cam a2200421 a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780387250250 (alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0387250255 (alk. paper) |
039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of effort used to assign subject headings | TLC |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Marriott, Norman G. |
245 10 - TITLE STATEMENT | |
Title | Principles of food sanitation / |
Statement of responsibility, etc. | Norman G. Marriott and Robert B. Gravani. |
250 ## - EDITION STATEMENT | |
Edition | 5th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | New York, N.Y. : |
Name of publisher, distributor, etc. | Springer, |
Date of publication, distribution, etc. | c2006. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiv, 413 p. : |
Other physical details | ill. ; |
Dimensions | 26 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical subject | Food industry and trade |
General subdivision | Sanitation. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical subject | Food handling. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Gravani, Robert B. |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
a | 7 |
b | cbc |
c | orignew |
d | 2 |
e | epcn |
f | 20 |
g | y-gencatlg |
925 0# - | |
-- | acquire |
-- | 2 shelf copies |
-- | policy default |
949 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
a | BMAIN |
c | TP373.6 |
d | .M37 2006 c.2 |
g | 63641 |
5 | N |
949 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
a | EMAIN |
c | TP373.6 |
d | .M37 2006 c.1 |
g | 63642 |
5 | N |
955 ## - COPY-LEVEL INFORMATION (RLIN) | |
-- | jb08 2006-03-28 |
-- | jb08 2006-03-28 to Dewey |
961 ## - | |
-- | 1 |
961 ## - | |
-- | 31 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Price effective from | Koha item type | Date due |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | University of Eastern Africa, Baraton | Main Campus Library | Main Stack | 18.06.2019 | 1 | 1 | TP 373.6 | 63641 | 14.04.2025 | 20.03.2025 | 1 | 18.06.2019 | Books | |||||
Library of Congress Classification | University of Eastern Africa, Baraton | Main Campus Library | Main Stack | 18.06.2019 | 18 | TP 373.6 | 63642 | 05.06.2025 | 05.06.2025 | 2 | 18.06.2019 | Books | 03.09.2025 |