Food in contemporary society : energy the critical factor / Stokely-Van Camp.
Material type:
TextPublication details: Knoxville : University of Tennesse, 1982.Description: viii, 223 p. ; 27 cmSubject(s):
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Main Campus Library | University of Eastern Africa, Baraton | TX 351 .F66 1982 (Browse shelf(Opens below)) | Available | 34530 |
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| TX 345 .W42 1983 c.1 Nutrition, the challenge of being well nourished / | TX 345 .W42 1983 c.2 Nutrition, the challenge of being well nourished / | TX 349 .M2 1977 McGraw-Hill encylopedia of food, agriculture and nutrition / | TX 351 .F66 1982 Food in contemporary society : | TX 351 .G7 1962 The experimental study of foods / | TX 353 .A66 1992 Annual editions : | TX 353 .A66 1992 Annual editions : |
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