Item type | Current library | Home library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | RA601.5.N39 2012 (Browse shelf(Opens below)) | C.1 | Available | 82063 | ||
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Main Campus Library | University of Eastern Africa, Baraton | Main Stack | RA601.5.N39 2012 (Browse shelf(Opens below)) | C.2 | Checked out | 28.10.2021 | 82064 |
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RA 601 .P37 1974 Diseases of food animals / | RA 601 .P37 1974 Diseases of food animals / | RA601.5.N39 2012 Food-borne illness / | RA601.5.N39 2012 Food-borne illness / | RA 606 .G75 2003 Vol.1 c.1 Guidelines for safe recreational water environment : | RA 606 .G75 2003 Vol.1 c.2 Guidelines for safe recreational water environment : | RA 606 .G75 2003 Vol.2 c.1 Guidelines for safe recreational water environment : |
Includes bibliographical references and index.
What is food-borne illness? -- What are the causes of food-borne illnesses? -- What problems result from food-borne illnesses? -- How can food-borne illnesses be prevented?.
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